Sample Full Dinner Wedding Reception

Date: TBD

150 Guests

Location TBD

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Beverages:

Options

Menu:

Passed Appetizers (Choose Two) :

·  Four Cheese Stuffed Portobello Mushrooms

·  Vegetable Ratatouille Bruschetta with Ricotta Cheese

·  Caprese Skewers – Buffalo Mozzarella, Fresh Basil & Tomatoes

·  Vegetable Samosas with Raita Drizzle

·  Gorgonzola or Maple Sriracha Meatball Lollipops

·  Homemade Chicken Noodle Soup Shooter

·  Herbed Goat Cheese & Fig Flatbreads

Salad Course (Choice):

• Harvest Salad -- Mesclun, Squash, Beets, Pepitas & Dried Cranberries

• Mesclun Salad with Fresh & Roasted Vegetables, Feta & Slivered Almonds

• Roasted Red & Yellow Pepper Caesar Salad with Pumpernickel Croutons

• California Mesclun with Fresh Berries, Mandarin Oranges & Candied Pecans

Main Course (Choice/2) Mixed Grill:

• Roasted Chicken in Light Marsala Sauce

• Chicken Piccata-Style with Lemon & Capers

• Dijon Crusted, Cider Marinated Loin of Pork

• Braised Brisket in BBQ Reduction

• 18-Hour Slow Roasted Beef with Red Wine & Au Jus Reduction

Vegetarian/Vegan Entree (Individually Served):

• Wild Mushroom Risotto

Starch (Choice):

• Trinity of Smashed Potatoes – Yukon Gold, Red Bliss & Sweet Potatoes

• Roasted Garlic Mashed Potatoes

• Traditional Roasted New Potatoes with Garlic

• Smoked Gouda Mac-N-Cheese with Bacon & Scallions

Vegetable (Choice):

• Lemon & Herb Whole Green Beans

• Roasted Zucchini & Yellow Squash with Red Peppers

• Lemon Zest Flash Roasted Broccoli

• Roasted Root Vegetable Medley

• Salt & Pepper Asparagus (Add $1.40/PP)

Bread/Butter:  

• Mixed Bread & Butter at Tables

Children's Meals (Optional):  

• Gabled Box - Chicken Fingers, Macaroni, Fruit & Juice Box

Services Provided:

• Five Scrape the Plate Servers – Setup,  Maintenance of Food & Clean-up

• High-End Eco-Cocktail Plates & Stainless-Like Flatware

• All Setup, Maintenance, Tear-Down & Clean-Up of Event Venue

• Full Services with Turnkey Catering

• To-Go Boxes for Bride & Groom

• Eco-Friendly Plates/Flatware for Dessert + Cake Cutting As Needed

• Menu Placards with Item Names & Allergy Alerts

Pricing Per Person:

• Buffet Services:  $25.15 per adult

• Buffet Services with Pre-Plated Salad:  $27.15 per adult

Plus 7.475% Sales Tax & 15% Gratuity

Optional Items:

• China Package -- Plates, Flatware, Water Goblet & Linen Napkin -- Add $3.75 Per Person

• Mini Bite Desserts/Cupcakes* (Four) + 6" Cutting Cake for Newlyweds -- Add $4.15 Per Person

• Sheet Cakes (4 Flavors) + 6" Cutting Cake for Bride & Groom -- Add $3.45 Per Person

*Dessert Options:
Cake Flavors -- Vanilla, Chocolate, Strawberry, Marble, Yellow, Lemon, Strawberry Lemonade, Mocha, Pink Champagne, Confetti, Carrot, Red Velvet & Spice

Mini Bite Desserts -- Mousse Bites, Assorted Cheesecakes (Flavor Options), Cinnamon Sugar Doughnuts, Meyer Lemon Bars, Chocolate Chip Cookies/Milk Shooters, Eclairs, Assorted Truffles, Mini Pecan Derby Pies, Mini White Chocolate Cannoli Bites, Mini Tiramisu, Cupcakes (Above Flavors), Macarons, Macaroons, Brownie Bites & Blondie Bites -OR- Custom Desserts